Ice Cream Production Line

Today, there are many types of ice creams in the market, most of which follow the following steps:
First, the ice cream formula is prepared in the mixing tanks, then the ice cream is pasteurized and homogenized and goes to the cooling stage, the cooling continues until the ice cream is reached, then the flavoring, coloring and additives are added. Allowed food additives are added to make the ice cream ready for aeration and freezing, after that it is marketed in different packages according to the needs of the market.
Behnab Sazan Company is a designer and manufacturer of all kinds of ice cream production lines with the best quality formulations, relying on world-class knowledge and 31 years of expertise and experience, contact us for more information and free consultation.